Overview
Salary: £40,000 per annum
Shift hours: Full Time
Head Chef – Eurest (Contract Catering at Eisai, Hatfield)
Salary: £40,000 per annum
Hours: 40 hours per week
Schedule: Monday–Friday, 6:30am–3:00pm
Location: Eisai, Hatfield
About the Role
We are looking for an experienced and passionate Head Chef to lead our kitchen team at our prestigious contract catering site at Eisai in Hatfield, working on behalf of Eurest. This is a Monday–Friday role with no late evenings or weekends, offering a great work–life balance.
Key Responsibilities
-
Lead, inspire, and develop the kitchen team
-
Oversee all food production ensuring high standards of quality, consistency, and presentation
-
Manage menu planning with a focus on fresh, seasonal, and innovative dishes
-
Ensure full compliance with food safety, health & safety, and company standards
-
Control stock, costs, and ordering
-
Deliver exceptional catering and hospitality services for daily service and events
About You
-
Proven experience as a Head Chef in contract catering or high-volume hospitality
-
Strong leadership and organisational skills
-
A passion for quality food and great service
-
Excellent understanding of allergens, dietary needs, and modern food trends
-
Ability to work effectively in a fast-paced environment
Benefits
-
Competitive salary
-
Daytime hours, Monday to Friday
-
Opportunities for development and progression within Eurest/Compass Group
Reference: compass/TP/1760281/205852
Location: Hatfield
IMPORTANT: Before applying for this role, please make sure you have the right to work in the country where the role is based. Unless it clearly stipulates within in the job advert above that the hiring company is looking to or able to sponsor applicants it is deemed that the hiring employer will only consider applications from those able to comply with and work in the country where the role is based.













